Melon fruit is sometimes less popular with cucumber or cantaloupe during the month of fasting. Though melon has many benefits better for the body, especially if consumed to break the fast.
Vitamin B is contained in this green fruit, called to help the body in the process of detoxification or toxic disposal. In addition, vitamin B is useful to reduce the risk of heart disease.
Furthermore for people who are susceptible to Alzheimer’s, vitamins in melon fruit can also reduce the risk. Reported by the Live Strong page, if you consume when breaking the fast, then the vitamin and mineral needs of the body can be met. Similarly, the need for water and other nutrients.
Minerals such as potassium are present in considerable amounts in melons. It is beneficial to support blood circulation and launch its circulation in the body.
Not only good for breaking the fast, but melons are also recommended during the meal because it also contains vitamin C that helps boost the immune system. So you can perform the fast the next day with fresh and powerful.
In addition to these benefits, melon fruit is also said to prevent the onset of disease due to infection and viruses. Others, it strengthens body tissues such as muscles, bones and other organs. For brain health, you can focus more and concentrate with the nutritional content. May be useful.